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Cherry cheesecake
Our cheesecake with cherries is a perfect combination of a traditional recipe with a unique fruit flavor. The creamy cake filled with juicy cherries creates a harmonious whole that literally melts in your mouth. This is a real treat for lovers of desserts with a light fruity note, ensuring an unforgettable taste experience.
100% Natural deep-frozen product
Store at: -18°C or lower.
Attention! Protect from thawing. Once thawed, it cannot be re-frozen.
At air temperatures above 25°C, transport in an insulating bag is required.
In the oven:
Remove the cheesecakes from the packaging. Preheat the oven to 80°C and place the cheesecakes on a baking tray lined with baking paper or in an ovenproof dish.
Cook in the oven for 8-10 minutes.
In the microwave:
Remove the cheesecakes from the packaging. Place the cheesecake on a plate. Heat in the microwave (750 W) for 2-3 minutes. The heating time may need to be adjusted depending on the specifications of your device.
Cottage cheese 52.3%, eggs 15.3%, cherry 16.3%, white sugar/vanilla sugar,
wheat flour.
The product may contain: gluten, eggs, milk and derivatives
Weight: 400/800 g
Packaging type: plastic
Deep-frozen product.
Store at: -18°C or lower.
Attention! Protect from thawing. Once thawed, it cannot be re-frozen.
At air temperatures above 25°C, transport in an insulating bag is required.
Nutritional value (in 100 g of product)
Energy value: 899 kJ / 215 kcal
Fats: 6.4 g
Carbohydrates: 27.1 g
Protein: 12.5 g
Salt: 0.1 g